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Laboratorium voor Bromatologie (UGent)

Info  Publications 
Parent institute: Universiteit Gent; Faculteit Farmaceutische Wetenschappen; Vakgroep Bioanalyse (UGent), more

Publications (6)  Top 
    ( 6 peer reviewed ) split up filter
  • Peer reviewed article Tran, T.N.T.; Bodin, N.; De Saeger, S.; Larondelle, Y.; Rollin, X. (2011). Substitution of fish meal by sesame oil cake (Sesamum indicum L.) in the diet of rainbow trout (Oncorhynchus mykiss W.). Aquacult. Nutr. 17(1): 80-89. hdl.handle.net/10.1111/j.1365-2095.2009.00732.x, more
  • Peer reviewed article Bodin, N.; Govaerts, B.; Abboudi, T.; Detavernier, C.; De Saeger, S.; Larondelle, Y.; Rollin, X. (2009). Protein level affects the relative lysine requirement of growing rainbow trout (Oncorhynchus mykiss) fry. Br. j. nutr. 102(1): 37-53. hdl.handle.net/10.1017/S0007114508158986, more
  • Peer reviewed article Tran, T.N.T.; Parkouda, C.; De Saeger, S.; Larondelle, Y.; Rollin, X. (2009). Protein level does not affect lysine utilization efficiency at marginal lysine intake in growing rainbow trout (Oncorhynchus mykiss) fry. Aquaculture 288(3-4): 312-320. hdl.handle.net/10.1016/j.aquaculture.2008.12.007, more
  • Peer reviewed article Bodin, N.; Mambrini, M.; Wauters, J.B.; Abboudi, T.; Ooghe, W.; Le Boulenge, E.; Larondelle, Y.; Rollin, X. (2008). Threonine requirements for rainbow trout (Oncorhynchus mykiss) and Atlantic salmon (Salmo salar) at the fry stage are similar. Aquaculture 274(2-4): 353-365. dx.doi.org/10.1016/j.aquaculture.2007.11.031, more
  • Peer reviewed article Abboudi, T.; Ooghe, W.; Larondelle, Y.; Rollin, X. (2007). Determination of the threonine requirement for maintenance in Atlantic salmon (Salmo salar L.) fry with the diet dilution procedure. Aquacult. Nutr. 13(4): 281-290. dx.doi.org/10.1111/j.1365-2095.2007.00475.x, more
  • Peer reviewed article Abboudi, T.; Mambrini, M.; Ooghe, W.; Larondelle, Y.; Rollin, X. (2006). Protein and lysine requirements for maintenance and for tissue accretion in Atlantic salmon (Salmo salar) fry. Aquaculture 261(1): 369-383. dx.doi.org/10.1016/j.aquaculture.2006.07.041, more

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