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Braeckman, Ruben

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    Vlaamse overheid; Beleidsdomein Landbouw en Visserij; Instituut voor landbouw- , visserij en voedingsonderzoek; Eenheid Technologie en voeding, more
    Direct contact at institute:
    Tel.: +32-(0)9-272 30 16
    E-mail:
 

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    split up
  • Verhaeghe, T.; Braeckman, R.; Vlaemynck, G. (2016). Longer shelf life of the brown shrimp (Crangon crangon) by chlorine dioxide treatment of the cooling water on board of fishing vessels, in: Mees, J. et al. (Ed.) Book of abstracts – VLIZ Marine Scientist Day. Brugge, Belgium, 12 February 2016. VLIZ Special Publication, 75: pp. 132, more

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