IMIS | Flanders Marine Institute
 

Flanders Marine Institute

Platform for marine research

IMIS

Publications | Institutes | Persons | Datasets | Projects | Maps
[ report an error in this record ]basket (0): add | show Printer-friendly version

Nutrition of wild and cultured lobsters
Nelson, M.M.; Bruce, M.P.; Nichols, P.D.; Jeffs, A.G.; Phleger, C.F. (2006). Nutrition of wild and cultured lobsters, in: Phillips, B.F. (Ed.) Lobsters: biology, management, aquaculture and fisheries. pp. 205-230
In: Phillips, B.F. (Ed.) (2006). Lobsters: biology, management, aquaculture and fisheries. Blackwell Publishing: Oxford. ISBN 1-4051-2657-4. XIX, 506 pp., more

Available in  Authors 
    VLIZ: Crustacea CRU [100379]

Keywords
    Animal nutrition; Lobster culture; Marine

Authors  Top 
  • Nelson, M.M.
  • Bruce, M.P.
  • Nichols, P.D.
  • Jeffs, A.G.
  • Phleger, C.F.

All data in IMIS is subject to the VLIZ privacy policy Top | Authors