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Estimating food consumption rates of fish using a mercury mass balance model
Trudel, M.; Tremblay, A.; Schetagne, R.; Rasmussen, J.B. (2000). Estimating food consumption rates of fish using a mercury mass balance model. Can. J. Fish. Aquat. Sci. 57(2): 414-428
In: Canadian Journal of Fisheries and Aquatic Sciences = Journal canadien des sciences halieutiques et aquatiques. National Research Council Canada: Ottawa. ISSN 0706-652X, more
Peer reviewed article  

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Authors  Top 
  • Trudel, M.
  • Tremblay, A.
  • Schetagne, R.
  • Rasmussen, J.B.

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