IMIS | Flanders Marine Institute
 

Flanders Marine Institute

Platform for marine research

IMIS

Publications | Institutes | Persons | Datasets | Projects | Maps
[ report an error in this record ]basket (0): add | show Printer-friendly version

Omega-3s and their impact on brain health
Young, G.; Conquer, J. (2007). Omega-3s and their impact on brain health, in: Barrow, C.J. et al. (Ed.) Marine nutraceuticals and functional foods. Nutraceutical Science and Technology, 7: pp. 63-89
In: Barrow, C.J.; Shahidi, F. (Ed.) (2007). Marine nutraceuticals and functional foods. Nutraceutical Science and Technology, 7. CRC Press: Boca Raton. ISBN 1-57444-487-5. XII, 494 pp., more
In: Shahidi, F. (Ed.) Nutraceutical Science and Technology. CRC Press: boca Raton, more

Available in  Authors 

Keyword
    Marine

Authors  Top 
  • Young, G.
  • Conquer, J.

All data in IMIS is subject to the VLIZ privacy policy Top | Authors