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Towards sustainable seafood: the evolution of a conservation movement
Sutton, M.; Wimpee, L. (2008). Towards sustainable seafood: the evolution of a conservation movement, in: Ward, T.J. et al. (Ed.) Seafood ecolabelling: principles and practice. pp. 403-415
In: Ward, T.J.; Phillips, B. (Ed.) (2008). Seafood ecolabelling: principles and practice. Blackwell/Wiley: UK. ISBN 978-1-4051-6266-1. xxi, 447 pp., more

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Keyword
    Marine

Authors  Top 
  • Sutton, M.
  • Wimpee, L.

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