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The effect of salinity on larval development of Uca tangeri (Eydoux, 1835) (Brachyura: Ocypodidae) and new findings of the zoeal morphology
Spivak, E.D.; Cuesto, J.A. (2009). The effect of salinity on larval development of Uca tangeri (Eydoux, 1835) (Brachyura: Ocypodidae) and new findings of the zoeal morphology. Sci. Mar. (Barc.) 73(2): 297-305
In: Scientia Marina (Barcelona). Consejo Superior de Investigaciones Científicas. Institut de Ciènces del Mar: Barcelona. ISSN 0214-8358, more
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Keywords
    Development; Development; Development; Larval development; Morphology; Morphology; Morphology; Mortality; Salinity; Ocypodidae Rafinesque, 1815 [WoRMS]; Uca Leach, 1814 [WoRMS]; Marine

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  • Spivak, E.D.
  • Cuesto, J.A.

Abstract
    In order to evaluate their tolerance to low salinities, zoeae of the fiddler crab Uca tangeri from the Rio San Pedro population (southwestern Spain) were reared in the laboratory at 20ºC and at three salinities (16, 24 and 32). The zoeal development was completed at 24 and 32 but the crabs died as zoea I or zoea II, and very rarely as zoea III, at 16; tolerance to low salinities varied among clutches produced by different females. The duration of the first zoeal stage and of the complete zoeal development was shorter at 32. Our observations showed that the zoeae of U. tangeri could not tolerate retention in the mesohaline water of estuaries, and that export to oceanic waters would be optimal for their successful development. Survival at 24 suggests that larvae could also develop in polyhaline conditions if they were retained in the ocean-estuary interface. The presence of an additional zoeal stage (zoea VI) was observed in some individuals and associated with unfavourable combinations of temperature and salinity. In addition, some previously omitted aspects of zoeal morphology were re-described and illustrated, providing new evidence which supports the basal position of this species in a proto-Atlantic origin of the genus Uca. It is proposed that the differences between Uca tangeri and the rest of the Uca species should be highlighted, and that it should be placed in its own genus as Afruca tangeri.

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