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Oceanogr. Mar. Biol. Ann. Rev. 24
Barnes, H.; Barnes, M. (1986). Oceanogr. Mar. Biol. Ann. Rev. 24. Oceanography and Marine Biology: An Annual Review, 24. Aberdeen University Press: Aberdeen. ISBN 0-08-032458-4; e-ISBN 0-203-70888-1. 687 pp.
Part of: Oceanography and Marine Biology: An Annual Review. Aberdeen University Press/Allen & Unwin: London. ISSN 0078-3218; e-ISSN 2154-9125, more
Peer reviewed article  

Authors  Top 
  • Barnes, H., editor
  • Barnes, M., editor

Content
  • Glasby, G.P. (1986). Marine minerals in the Pacific, in: Barnes, H. et al. Oceanogr. Mar. Biol. Ann. Rev. 24. Oceanography and Marine Biology: An Annual Review, 24: pp. 11-64, more
  • Shannon, L.V.; Pillar, S.C. (1986). The Benguela ecosystem: Part III. Plankton, in: Barnes, H. et al. Oceanogr. Mar. Biol. Ann. Rev. 24. Oceanography and Marine Biology: An Annual Review, 24: pp. 65-170, more
  • Akatsuka, I. (1986). Japanese Gelidiales (Rhodophyta), especially Gelidium, in: Barnes, H. et al. Oceanogr. Mar. Biol. Ann. Rev. 24. Oceanography and Marine Biology: An Annual Review, 24: pp. 171-263, more
  • Schiel, D.R.; Foster, M.S. (1986). The structure of subtidal algal stands in temperate waters, in: Barnes, H. et al. Oceanogr. Mar. Biol. Ann. Rev. 24. Oceanography and Marine Biology: An Annual Review, 24: pp. 265-307, more
  • Russell, G. (1986). Variation and natural selection in marine macroalgae, in: Barnes, H. et al. Oceanogr. Mar. Biol. Ann. Rev. 24. Oceanography and Marine Biology: An Annual Review, 24: pp. 309-377, more
  • Moran, P.J. (1986). The Acanthaster phenomenon, in: Barnes, H. et al. Oceanogr. Mar. Biol. Ann. Rev. 24. Oceanography and Marine Biology: An Annual Review, 24: pp. 379-480, more
  • Mclusky, D.S.; Bryant, V.; Campbell, R. (1986). The effect of temperature and salinity on the toxicity of heavy metals to marine and estuarine invertebrates, in: Barnes, H. et al. Oceanogr. Mar. Biol. Ann. Rev. 24. Oceanography and Marine Biology: An Annual Review, 24: pp. 481-520, more
  • Léger, P.; Bengtson, D.A.; Simpson, K.L.; Sorgeloos, P. (1986). The use and nutritional value of Artemia as a food source, in: Barnes, H. et al. Oceanogr. Mar. Biol. Ann. Rev. 24. Oceanography and Marine Biology: An Annual Review, 24: pp. 521-623, more

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