Salt: the study of an ancient industry. Report on the Salt Weekend held at the University of Essex 20, 21, 22 September 1974
de Brisay, K.W.; Evans, K.A. (Ed.) (1975). Salt: the study of an ancient industry. Report on the Salt Weekend held at the University of Essex 20, 21, 22 September 1974. Colchester Archaeological Group: Colchester. ISBN 0-950-3905-0-X. 94 pp.
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Document type: Conference
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| Keywords |
Additives > Food additives > Flavourings > Condiments > Flavour compounds > Salt
Conferences
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- de Brisay, K.W., editor
- Evans, K.A., editor
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- Thoen, H. (1975). Iron age & Roman salt-making sites on the Belgian coast, in: de Brisay, K.W. et al. (Ed.) Salt: the study of an ancient industry. Report on the Salt Weekend held at the University of Essex 20, 21, 22 September 1974. pp. 56-60, more
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