Reviews in Food and Nutrition Toxicity, Volume 4
Preedy, V.R.; Watson, R.R. (Ed.) (2005). Reviews in Food and Nutrition Toxicity, Volume 4. CRC Press: [s.l.]. ISBN 978-0-8493-3519-8. 320 pp.
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| Authors | | Top |
- Preedy, V.R., editor
- Watson, R.R., editor
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| Content |
- De Gieter, M.; Baeyens, W. (2005). Arsenic in fish: implications for human toxicity, in: Preedy, V.R. et al. (Ed.) Reviews in Food and Nutrition Toxicity, Volume 4. pp. 57-83, more
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