Data PolicyPublications | Institutes | Persons | Datasets | Projects | Maps [ report an error in this record ]basket (1): add | show one publication added to basket [22640]Perception of foodSloan, N.A.; Campbell, A.C. (1982). Perception of food, in: Jangoux, M. et al. (Ed.) Echinoderm nutrition. pp. 1-23 In: Jangoux, M.; Lawrence, J.M. (Ed.) (1982). Echinoderm nutrition. A.A. Balkema: Rotterdam. ISBN 90-6191-080-3. XV, 654 pp., more Available in Authors VLIZ [ request ] Authors Top Sloan, N.A. Campbell, A.C. All data in the Integrated Marine Information System (IMIS) is subject to the VLIZ privacy policy Top | Authors