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Physical sensors and techniques
De los Reyes Cánovas, R.; Fito Suñer, P.J.; Grau, A.A.; Fito-Maupoey, P. (2009). Physical sensors and techniques, in: Nollet, L.M.L. et al. (Ed.) Handbook of seafood and seafood products analysis. pp. 169-188. hdl.handle.net/10.1201/9781420046359-c12
In: Nollet, L.M.L.; Toldrá, F. (Ed.) (2009). Handbook of seafood and seafood products analysis. CRC Press: Boca Raton. ISBN 978-1420046-33-5. xviii, 910 pp., more

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Keyword
    Marine

Authors  Top 
  • De los Reyes Cánovas, R.
  • Fito Suñer, P.J.
  • Grau, A.A.
  • Fito-Maupoey, P.

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