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Enzymatically hydrolyzable amino acids in North Sea sediments and their possible implication for sediment nutritional values
Dauwe, B.; Middelburg, J.J.; Van Rijswijk, P.; Sinke, J.; Herman, P.M.J.; Heip, C.H.R. (1999). Enzymatically hydrolyzable amino acids in North Sea sediments and their possible implication for sediment nutritional values. J. Mar. Res. 57: 109-134
In: Journal of Marine Research. Sears Foundation for Marine Research, Yale University: New Haven, Conn.. ISSN 0022-2402, more
Peer reviewed article  

Also published as
  • Dauwe, B.; Middelburg, J.J.; Van Rijswijk, P.; Sinke, J.; Herman, P.M.J.; Heip, C.H.R. (1999). Enzymatically hydrolyzable amino acids in North Sea sediments and their possible implication for sediment nutritional values, in: Dauwe, B. Organic matter quality in North Sea sediments. : pp. 109-134, more

Available in Authors | Dataset 
    VLIZ: Open Repository 23767 [ OMA ]

Keywords
    Amino acids; Enzymolysis; Nutritive value; Sediments; ANE, North Sea [Marine Regions]; Marine

Authors  Top | Dataset 
  • Dauwe, B., more
  • Middelburg, J.J., more
  • Van Rijswijk, P., more
  • Sinke, J.
  • Herman, P.M.J., more
  • Heip, C.H.R., more

Dataset
  • Enzymatically hydrolyzable amino acids in North Sea sediments and their possible implication for sediment nutritional values, more

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