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The River Cottage fish book: the definitive guide to sourcing and cooking sustainable fish and shellfish
Fearnley-Whittingstall, H.; Fisher, N. (2007). The River Cottage fish book: the definitive guide to sourcing and cooking sustainable fish and shellfish. Ten Speed Press: Berkeley. ISBN 978-1-60774-005-6. 608 pp.

Available in  Authors 
    VLIZ: Biological Resources RES.99 [262652]

Keywords
    Cooking; Fish; Seafood; Shellfish; Marine

Authors  Top 
  • Fearnley-Whittingstall, H.
  • Fisher, N.

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