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Public, animal and environmental aquaculture health issues
Jahncke, M.L.; Garrett, E.S.; Reilly, A.; Martin, R.E.; Cole, E. (Ed.) (2002). Public, animal and environmental aquaculture health issues. Interscience/Wiley: New York. ISBN 0-471-38772-X. XIX, 204 pp.

Available in Authors 
    VLIZ: Aquaculture AQU.29 [24329]

Keywords
    Aquaculture; Environmental effects; Public health; Marine; Brackish water; Fresh water

Authors  Top 
  • Jahncke, M.L., editor
  • Garrett, E.S., editor
  • Reilly, A., editor
  • Martin, R.E., editor
  • Cole, E., editor

Content
  • Martin, R.E. (2002). Status of world fisheries and the role of aquaculture, in: Jahncke, M.L. et al. (Ed.) Public, animal and environmental aquaculture health issues. pp. 1-19, more
  • Howgate, P.; Bunting, S.; Beveridge, M.; Reilly, A. (2002). Aquaculture associated public, animal, and environmental health issues in nonindustrialized countries, in: Jahncke, M.L. et al. (Ed.) Public, animal and environmental aquaculture health issues. pp. 21-66, more
  • Jahncke, M.L.; Schwarz, M.H. (2002). Public, animal, and environmental health issues in industrialized countries, in: Jahncke, M.L. et al. (Ed.) Public, animal and environmental aquaculture health issues. pp. 67-102, more
  • Lima dos Santos, C.A. (2002). Hazard analysis critical control point and aquaculture, in: Jahncke, M.L. et al. (Ed.) Public, animal and environmental aquaculture health issues. pp. 103-119, more
  • Garrett, E.S. (2002). Aquaculture and international trade regulations, in: Jahncke, M.L. et al. (Ed.) Public, animal and environmental aquaculture health issues. pp. 121-165, more
  • Jahncke, M.L. (2002). Future considerations of global aquaculture, in: Jahncke, M.L. et al. (Ed.) Public, animal and environmental aquaculture health issues. pp. 167-181, more

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