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Feeding trial of Red Sea bream with dioxin reduced fish oil
Honryo, T. (2015). Feeding trial of Red Sea bream with dioxin reduced fish oil, in: Kim, S.-K. (Ed.) Seafood science: advances in chemistry, technology and applications. pp. 202-210
In: Kim, S.-K. (Ed.) (2015). Seafood science: Advances in chemistry, technology and applications. CRC Press: Boca Raton. ISBN 978-1-4665-9582-8. viii, 597 pp. https://dx.doi.org/10.1201/b17402, more

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    Marine/Coastal

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  • Honryo, T.

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