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Processing aquatic food products
Wheaton, F.W.; Lawson, T. B. (1985). Processing aquatic food products. John Wiley & Sons: [s.l.]. ISBN 0-471-09736-5. vii, 518 pp.

Available in Authors 
    ILVO: Lokaal 021 [271051]

Authors  Top 
  • Wheaton, F.W.
  • Lawson, T. B.

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