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Fish handling & processing
Aitken, A.; Mackie, I.M.; Meritt, J. H. ; Windsor, M.L. (Ed.) (1982). Fish handling & processing. Second edition. Ministry of Agriculture, Fisheries and Food: Edinburgh. ISBN 0114917418. iii, 191 pp.

Available in  Authors 
    VLIZ: Biological Resources [105937]

Authors  Top 
  • Aitken, A., editor
  • Mackie, I.M., editor
  • Meritt, J. H., editor
  • Windsor, M.L., editor

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