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Grand challenges in marine biotechnology
Rampelotto, P.H.; Trincone, A. (2018). Grand challenges in marine biotechnology. Grand Challenges in Biology and Biotechnology. Springer: Cham. ISBN 978-3-319-69074-2. xx, 616 pp. https://dx.doi.org/10.1007/978-3-319-69075-9
Part of: Grand Challenges in Biology and Biotechnology. Springer: Cham. ISSN 2367-1017; e-ISSN 2367-1025, more

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Authors  Top 
  • Rampelotto, P.H.
  • Trincone, A.

Content
  • López, Y.; Cepas, V.; Soto, S.M. (2018). The marine ecosystem as a source of antibiotics, in: Rampelotto, P.H. et al. Grand challenges in marine biotechnology. Grand Challenges in Biology and Biotechnology, : pp. 3-48. https://dx.doi.org/10.1007/978-3-319-69075-9_1, more
  • Siahaan, E.A.; Pangestuti, R.; Kim, S-K. (2018). Seaweeds: Valuable ingredients for the pharmaceutical industries, in: Rampelotto, P.H. et al. Grand challenges in marine biotechnology. Grand Challenges in Biology and Biotechnology, : pp. 49-95. https://dx.doi.org/10.1007/978-3-319-69075-9_2, more
  • Ancheeva, E.; El-Neketi, M.; Daletos, G.; Ebrahim, W.; Song, W.; Proksch, P. (2018). Anti-infective compounds from marine organisms, in: Rampelotto, P.H. et al. Grand challenges in marine biotechnology. Grand Challenges in Biology and Biotechnology, : pp. 97-155. https://dx.doi.org/10.1007/978-3-319-69075-9_3, more
  • Nicoletti, R.; Andolfi, A. (2018). The marine-derived filamentous fungi in biotechnology, in: Rampelotto, P.H. et al. Grand challenges in marine biotechnology. Grand Challenges in Biology and Biotechnology, : pp. 157-189. https://dx.doi.org/10.1007/978-3-319-69075-9_4, more
  • Lewellyn, K.; Zjawiony, J.K. (2018). Aplysinopsins as promising marine natural product drug leads: recent developments, in: Rampelotto, P.H. et al. Grand challenges in marine biotechnology. Grand Challenges in Biology and Biotechnology, : pp. 191-215. https://dx.doi.org/10.1007/978-3-319-69075-9_5, more
  • Dipasquale, L.; Pradhan, N.; d’Ippolito, G.; Fontana, A. (2018). Potential of hydrogen fermentative pathways in marine thermophilic bacteria: Dark fermentation and capnophilic lactic fermentation in Thermotoga and Pseudothermotoga species, in: Rampelotto, P.H. et al. Grand challenges in marine biotechnology. Grand Challenges in Biology and Biotechnology, : pp. 217-235. https://dx.doi.org/10.1007/978-3-319-69075-9_6, more
  • Milledge, J.J.; Harvey, P.J. (2018). Anaerobic digestion and gasification of seaweed, in: Rampelotto, P.H. et al. Grand challenges in marine biotechnology. Grand Challenges in Biology and Biotechnology, : pp. 237-258. https://dx.doi.org/10.1007/978-3-319-69075-9_7, more
  • Greco, G.R.; Cinquegrani, M. (2018). The global market for marine biotechnology: The underwater world of marine biotech firms, in: Rampelotto, P.H. et al. Grand challenges in marine biotechnology. Grand Challenges in Biology and Biotechnology, : pp. 261-316. https://dx.doi.org/10.1007/978-3-319-69075-9_8, more
  • Calado, R.; Leal, M.C.; Gaspar, H.; Santos, S.; Marques, A.; Nunes, M.L.; Vieira, H. (2018). How to succeed in marketing marine natural products for nutraceutical, pharmaceutical and cosmeceutical markets, in: Rampelotto, P.H. et al. Grand challenges in marine biotechnology. Grand Challenges in Biology and Biotechnology, : pp. 317-403. https://dx.doi.org/10.1007/978-3-319-69075-9_9, more
  • Piña, M.; Colas, P.; Cancio, I.; Audic, A.; Bosser, L.; Canario, A.; Johnston, I.A.; Kervella, A.E.; Kooistra, W.H.C.F.; Merciecca, M.; Magoulas, A.; Nardello, I.; Smith, D.; Pade, N.G.; Robinson, D.; Schoen, A. (2018). The European Marine Biological Research Infrastructure Cluster: An alliance of European Research Infrastructures to promote the blue bioeconomy, in: Rampelotto, P.H. et al. Grand challenges in marine biotechnology. Grand Challenges in Biology and Biotechnology, : pp. 405-421. https://dx.doi.org/10.1007/978-3-319-69075-9_10, more
  • Lauritano, C.; Ianora, A. (2018). Grand challenges in marine biotechnology: Overview of recent EU-funded projects, in: Rampelotto, P.H. et al. Grand challenges in marine biotechnology. Grand Challenges in Biology and Biotechnology, : pp. 425-449. https://dx.doi.org/10.1007/978-3-319-69075-9_11, more
  • Edrada-Ebel, R.; Ævarsson, A.; Polymenakou, P.; Hentschel, U.; Carettoni, D.; Day, J.; Green, D.; Hreggviðsson, G.O.; Harvey, L.; McNeil, B. (2018). SeaBioTech: From seabed to test-bed: Harvesting the potential of marine biodiversity for industrial biotechnology, in: Rampelotto, P.H. et al. Grand challenges in marine biotechnology. Grand Challenges in Biology and Biotechnology, : pp. 451-504. https://dx.doi.org/10.1007/978-3-319-69075-9_12, more
  • Steinert, G.; Stauffer, C.H.; Aas-Valleriani, N.; Borchert, E.; Bhushan, A.; Campbell, A.; De Mares, M.C.; Costa, M.; Gutleben, J.; Knobloch, S.; Lee, R.G.; Munroe, S.; Naik, D.; Peters, E.E.; Stokes, E. (2018). BluePharmTrain: Biology and biotechnology of marine sponges, in: Rampelotto, P.H. et al. Grand challenges in marine biotechnology. Grand Challenges in Biology and Biotechnology, : pp. 505-553. https://dx.doi.org/10.1007/978-3-319-69075-9_13, more
  • Sieber, V.; Hofer, M.; Brück, W.M.; Garbe, D.; Lynch, C.A. (2018). ChiBio: An integrated bio-refinery for processing chitin-rich bio-waste to specialty chemicals, in: Rampelotto, P.H. et al. Grand challenges in marine biotechnology. Grand Challenges in Biology and Biotechnology, : pp. 555-578. https://dx.doi.org/10.1007/978-3-319-69075-9_14, more
  • Broggiato, A.; Lallier, L.E.; Sirakaya, A.; Vanagt, T. (2018). Utilisation of marine genetic resources (GRs): The access and benefit-sharing legal framework, in: Rampelotto, P.H. et al. Grand challenges in marine biotechnology. Grand Challenges in Biology and Biotechnology, : pp. 579-599. https://dx.doi.org/10.1007/978-3-319-69075-9_15, more

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