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Particulate food value and its biological implication in estuarine ecosystems: effects on Eurytemora affinis copepod
Burdloff, D.; Gasparini, S.; Castel, J.; Etcheber, H.; Villate, F. (2000). Particulate food value and its biological implication in estuarine ecosystems: effects on Eurytemora affinis copepod. Ozeanografika 3: 203-215
In: Ozeanografika, more

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Keywords
    Estuaries; Food; Food availability; Suspended particulate matter; Turbidity; Zooplankton; Eurytemora affinis (Poppe, 1880) [WoRMS]; Marine

Authors  Top 
  • Burdloff, D.
  • Gasparini, S., more
  • Castel, J.
  • Etcheber, H.
  • Villate, F.

Abstract
    Abstract only!

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