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La ration alimentaire dans l'élevage larvaire du bar, Dicentrarchus labrax (L.) = The feeding ration in the larval culture of sea bass, Dicentrarchus labrax (L.)
Girin, M. (1976). La ration alimentaire dans l'élevage larvaire du bar, Dicentrarchus labrax (L.) = The feeding ration in the larval culture of sea bass, Dicentrarchus labrax (L.), in: Persoone, G. et al. (Ed.) Proceedings of the 10th European Symposium on Marine Biology, Ostend, Belgium, Sept. 17-23, 1975: 1. Research in mariculture at laboratory- and pilot scale. pp. 171-188
In: Persoone, G.; Jaspers, E. (Ed.) (1976). Proceedings of the 10th European Symposium on Marine Biology, Ostend, Belgium, Sept. 17-23, 1975: 1. Research in mariculture at laboratory- and pilot scale. IZWO: Wetteren. ISBN 90-6281-001-2. 620 pp., more

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    VLIZ: Proceedings [4802]
Document type: Conference paper

Keyword
    Marine

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  • Girin, M.

Abstract
    During the spring of 1974, 364,000 sea bass larvae, obtained from natural spawnings in captivity, were reared up to 1 month, in 60-500l tanks in 22 different experiments. The only food for the fish larvae, consisted of the rotifer Brachionus plicatilis Müller, and nauplii or metanauplii of the branchipod Artemia salina L. Larval density at the beginning of the experiments ranged from 28-154/l. It was reduced after 1 month to 2-32 larvae/l, the survival ranged from 3-69%. Under the experimental conditions employed, survival seemed to be strictly related to the daily feeding regime. Both survival and growth seemed to be independent from the size of the culture tanks and from the larval density. The nutritional budget of 30 day old fingerlings was calculated and growth curves (size and weight) established.

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