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Effect of temperature and food on hexavalent chromium toxicity to the marine nematode Monhystera disjuncta
Vranken, G.; Tiré, C.; Heip, C.H.R. (1989). Effect of temperature and food on hexavalent chromium toxicity to the marine nematode Monhystera disjuncta. Mar. Environ. Res. 27: 127-136
In: Marine Environmental Research. Applied Science Publishers: Barking. ISSN 0141-1136, more
Peer reviewed article  

Available in Authors 
    VLIZ: Open Repository 221142 [ OMA ]

Authors  Top 
  • Vranken, G.
  • Tiré, C.
  • Heip, C.H.R., more

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