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Live food technology and cold-water marine fish larvae
Olsen, Y. (2004). Live food technology and cold-water marine fish larvae, in: Moksness, E. et al. (Ed.) Culture of cold-water marine fish. pp. 72-128
In: Moksness, E. et al. (Ed.) (2004). Culture of cold-water marine fish. Blackwell Publishing: Oxford, UK. ISBN 0-85238-276-6. XVI, 528 pp., more

Available in Author 
    VLIZ: Aquaculture [72886]

Keywords
    Fish culture; Fish larvae; Food; Marine aquaculture; Marine fish; Rearing; Rotifers; Artemia Leach, 1819 [WoRMS]; Marine

Author  Top 
  • Olsen, Y.

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