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Pesticide residues and radioactive substances in food: a comparative study of the problems
(1974). Pesticide residues and radioactive substances in food: a comparative study of the problems, in: Coulston, F. et al. (Ed.) Global aspects of chemistry, toxicology and technology as applied to the environment, 3. pp. 17-34
In: Coulston, F.; Korte, F. (Ed.) (1974). Global aspects of chemistry, toxicology and technology as applied to the environment, 3. EQS Environmental quality and safety, 3. Georg Thieme Publishers: Stuttgart. ISBN 3-13-510801-5. VIII, 248 pp., more
In: Coulston, F.; Korte, F. (Ed.) EQS Environmental quality and safety. ISSN 1026-4965, more

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