|
|
| |
- IMIS: Integrated Marine Information System - |
log in |
|
Personen | Instituten | Publicaties | Projecten | Datasets | Kaarten
|
| International study on Artemia : 33. Promising results in larval rearing of Penaeus stylirostris using a prepared diet as algal substitute and for Artemia enrichment |
| Léger, P.; Bieber, G.F.; Sorgeloos, P. (1985). International study on Artemia : 33. Promising results in larval rearing of Penaeus stylirostris using a prepared diet as algal substitute and for Artemia enrichment J. World Maricul. Soc. 16: 354-367 |
| In: Journal of the World Mariculture Society. Louisiana State University, meer |
| Ook gepubliceerd als |
- Léger, P.; Bieber, G.F.; Sorgeloos, P. (1987). International study on Artemia : 33. Promising results in larval rearing of Penaeus stylirostris using a prepared diet as algal substitute and for Artemia enrichment, in: (1987). IZWO Coll. Rep. 17(1987). IZWO Collected Reprints, 17: pp. chapter 3 [Subsequent publication], meer
|
| Trefwoorden |
Diëten; Garnaalkweek; Kweken; Voedingsorganismen; Artemia [Pekelkreeftjes]; Penaeus stylirostris (Stimpson); Marien |
| Abstract |
The importance of highly unsaturated fatty acids (HUFA) such as 20:5omega3 and 22:6omega3 has been investigated for the larvae of the blue shrimp Penaeus stylirostris. HUFA-rich or HUFA-enriched Artemia nauplii yielded higher production results in the hatchery than HUFA-poor Artemia especially when yeast was used as a substitute for algae during the early larval stages. Best results were obtained when a HUFA-rich formulated diet was used as a supplement to the yeast and as an enrichment for the Artemia nauplii. Differences in production results could be attributed to the HUFA content in living and non-living larval diets. |
|
|
|
