The pilchard: Biology and exploitation
Culley, M. (1971). The pilchard: Biology and exploitation. International Series of Monographs on Pure and Applied Biology. Division: Zoology, 48. Pergamon Press: Oxford. ISBN 08-016523-0. ix, 241 pp.
Deel van: Kerkut, G.A. (Ed.) International Series of Monographs on Pure and Applied Biology. Division: Zoology. Pergamon Press: Oxford, meer
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| Beschikbaar in | Auteur |
VLIZ: Fisheries Science FIS.33 [102940]
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| Trefwoorden |
Behaviour > Migrations
Catching methods
Distribution
Population
Processing fishery products
Sardine fisheries
Seasonal changes
Sardinops ocellata (Pappe, 1853) [WoRMS]
Marien/Kust |
| Abstract |
The Pilchard: Biology and Exploitation discusses various concerns in the global pilchard industry. The book is comprised of 23 chapters that are organized into five parts. The text first introduces the biology of pilchard, its geographical distribution, and its zoological classification. Parts II to IV tackle the various issues in pilchard industries in different regions, namely, England, California, South Africa, and West Africa. The coverage of the book includes catching, processing, demand, and profitability. The book will be of great use to individuals involved in the pilchard industries. Researchers of fisheries science will also benefit from the book. |
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