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Analysis of the evolution of microbial communities associated with different cultures of rotifer strains belonging to different cryptic species of the Brachionus plicatilis species
Qi, Z.; Dierckens, K.; Defoirdt, T.; Sorgeloos, P.; Boon, N.; Bao, Z.; Bossier, P. (2009). Analysis of the evolution of microbial communities associated with different cultures of rotifer strains belonging to different cryptic species of the Brachionus plicatilis species. Aquaculture 292(1-2): 23-29. dx.doi.org/10.1016/j.aquaculture.2009.03.030
In: Aquaculture. Elsevier: Amsterdam. ISSN 0044-8486, meer
Peer reviewed article

Beschikbaar in Auteurs 

Trefwoorden
    Aquacultuur; Electrophoresis; Evolutie; Gegevensverwerking; Gemeenschapssamenstelling; Groeisnelheid; Mariene invertebraten; Principal components analysis; Strains; Brachionus plicatilis Müller, 1786 [WoRMS]; Rotifera [WoRMS]; Marien
Author keywords
    Microbial community; Rotifer; Brachionus plicatilis; Denaturing gradient gel electrophoresis

Auteurs  Top 
  • Boon, N., meer
  • Bao, Z.
  • Bossier, P., meer

Abstract
    The evolution of the composition of microbial communities associated with cultures of 3 different strains belonging to different cryptic species of the rotifer Brachionus plicatilis was monitored during four subsequent cycles of batch cultivation using denaturing gradient gel electrophoresis, cluster analysis, multidimensional scaling and principal component analysis. The data suggest that the evolving microbial communities are different with different B. plicatilis strain cultures. Moreover, large changes in rotifer growth rate were found to be associated with large changes in the microbial community composition, suggesting that there might be a causal link. Finally, Lorenz curves and Gini-coefficient analysis revealed that good performing B. plicatilis cultures showed a more even microbial community structure.

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