| ED North Database | | Bisphenol A |
| Study details | | Group | crustacean | | Organism | Acartia tonsa | | Tissue | | | Age | Eggs (< 8 hours) | | InVivo | In vivo | | Lab | Laboratory | | Flow | Semi-static | | Duration | 12 days | | Route | Food | | Temperature | 20°C | | Concentration | 20 µg/l | | Notes | Dose range: 0.2-20 µg/l |
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| Described effects | | suspected endocrine effect Stimulated ovarian maturation, measured as an increased egg production rate |
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| Literature references | | Andersen, H.R., Halling-Sorensen, B., Kusk, K.O.(1999). A parameter for detecting estrogenic exposure in the copepod Acartia tonsa.Ecotox. Environ. Safe., 44: 56-61 |
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