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Prawns of Japan and the World
Koizumi, C. (Ed.) (2001). Prawns of Japan and the World. (Translated from Japanese). Oxford & IBH Publishing: New Delhi. ISBN 81-204-1445-4. 259 pp.

Available in  Author 
    VLIZ: Crustacea CRU.9 [101466]

Keywords
    Biology > Physiology
    Classification
    Composition > Chemical composition > Food composition
    Cultures > Shellfish culture > Crustacean culture > Shrimp culture
    Distribution
    Fauna > Aquatic organisms > Aquatic animals > Shellfish > Marine organisms > Marine crustaceans
    Species diversity
    Technology > Fishing technology
    Macrura van Hasselt, 1823 [WoRMS]
    INW, Japan [Marine Regions]; World Waters [Marine Regions]
    Marine/Coastal

Author  Top 
  • Koizumi, C., editor

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