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Optional processing methods
Martin, R.E.; Fernandes, C.F.; Learson, R.J. (2000). Optional processing methods, in: Martin, R.E. et al. (Ed.) Marine and freshwater products handbook. pp. 343-354
In: Martin, R.E. et al. (2000). Marine and freshwater products handbook. Technomic Publishing Co.: Lancaster. ISBN 1-56676-889-6. XVIII, 964 pp. https://dx.doi.org/10.1201/9781482293975, more

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Keywords
    Methodology
    Processing fishery products
    Marine/Coastal

Authors  Top 
  • Martin, R.E.
  • Fernandes, C.F.
  • Learson, R.J.

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