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Endocrine Disruption in the Scheldt estuary:
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The Ghent University Sustainable Seafood Project and the role of educational institutions in raising awareness about sustainable seafood [Poster]
Kinds, A.; Fockedey, N.; Vincx, M. (2012). The Ghent University Sustainable Seafood Project and the role of educational institutions in raising awareness about sustainable seafood [Poster]. Marine Biology Research Group, Faculty of Sciences, Ghent University: Gent. 1 poster pp.
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  • Fockedey, N., meer
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