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Unravelling the contribution of halophilic bacteria to the Artemia diet
Lopes-dos-Santos, R. (2017). Unravelling the contribution of halophilic bacteria to the Artemia diet, in: Mees, J. et al. (Ed.) Book of abstracts – VLIZ Marine Scientist Day. Brugge, Belgium, 3 March 2017. VLIZ Special Publication, 79: pp. 49
In: Mees, J.; Seys, J. (Ed.) (2017). Book of abstracts – VLIZ Marine Science Day. Brugge, Belgium, 3 March 2017. VLIZ Special Publication, 79. Vlaams Instituut voor de Zee - Flanders Marine Institute (VLIZ): Oostende. ix, 129 pp.
In: VLIZ Special Publication. Vlaams Instituut voor de Zee (VLIZ): Oostende. ISSN 1377-0950
Available in  Author 
Document type: Summary
Keywords
Author keywords
    Aquaculture; Live feed; Hypersaline environments; food web; Artemia; halophilic bacteria; gnotobiotic culture systems
Author  Top 
  • Lopes-dos-Santos, R.
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