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Relationships between the synthesis and breakdown of protein, dietary absorption and turnovers of nitrogen and carbon in the blue mussel, Mytilus edulis L.
Hawkins, A.J.S. (1985). Relationships between the synthesis and breakdown of protein, dietary absorption and turnovers of nitrogen and carbon in the blue mussel, Mytilus edulis L. Oecologia 66: 42-49. https://dx.doi.org/10.1007/BF00378550
In: Oecologia. Springer: Heidelberg; Berlin. ISSN 0029-8549; e-ISSN 1432-1939, meer
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