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Edible sea urchins: biology and ecology
Lawrence, J.M. (Ed.) (2001). Edible sea urchins: biology and ecology. Developments in aquaculture and fisheries science, 32. Elsevier: Amsterdam. ISBN 978-0-444-50390-9. viii, 419 pp.
Deel van: Developments in Aquaculture and Fisheries Science. Elsevier: Amsterdam. ISSN 0963-2166, meer

Beschikbaar in  Auteur 
    VLIZ: Echinodermata ECH.59 [102012]

Trefwoorden
    Organisms > Species > Edible species
    Echinoidea [WoRMS]
    Marien/Kust

Auteur  Top 
  • Lawrence, J.M., redacteur

Inhoud
  • Lawrence, J.M. (2001). The edible sea-urchins, in: Lawrence, J.M. (Ed.) Edible sea urchins: biology and ecology. Developments in aquaculture and fisheries science, 32: pp. 1-4, meer
  • Walker, C.W.; Unuma, T.; McGinn, N.A.; Harrington, L.M.; Lesser, M.P. (2001). Reproduction of sea urchins, in: Lawrence, J.M. (Ed.) Edible sea urchins: biology and ecology. Developments in aquaculture and fisheries science, 32: pp. 5-26, meer
  • Marsh, A.G.; Watts, S.A. (2001). Energy metabolism and gonad development, in: Lawrence, J.M. (Ed.) Edible sea urchins: biology and ecology. Developments in aquaculture and fisheries science, 32: pp. 27-42, meer
  • Wasson, K.M.; Watts, S.A. (2001). Reproductive endocrinology of sea urchins, in: Lawrence, J.M. (Ed.) Edible sea urchins: biology and ecology. Developments in aquaculture and fisheries science, 32: pp. 43-57, meer
  • McEdward, L.R.; Miner, B.G. (2001). Echinoid larval ecology, in: Lawrence, J.M. (Ed.) Edible sea urchins: biology and ecology. Developments in aquaculture and fisheries science, 32: pp. 59-78, meer
  • Ebert, T.A. (2001). Growth and survival of post-settlement sea urchins, in: Lawrence, J.M. (Ed.) Edible sea urchins: biology and ecology. Developments in aquaculture and fisheries science, 32: pp. 79-102, meer
  • Lawrence, J.M.; Klinger, T.S. (2001). Digestion in sea urchins, in: Lawrence, J.M. (Ed.) Edible sea urchins: biology and ecology. Developments in aquaculture and fisheries science, 32: pp. 103-113, meer
  • Matsuno, T.; Tsushima, M. (2001). Carotenoids in sea urchins, in: Lawrence, J.M. (Ed.) Edible sea urchins: biology and ecology. Developments in aquaculture and fisheries science, 32: pp. 115-138, meer
  • Tajima, K.; Lawrence, J.M. (2001). Disease in edible sea urchins, in: Lawrence, J.M. (Ed.) Edible sea urchins: biology and ecology. Developments in aquaculture and fisheries science, 32: pp. 139-148, meer
  • Andrew, N.L.; Byrne, M. (2001). The ecology of Centrostephanus rodgersii, in: Lawrence, J.M. (Ed.) Edible sea urchins: biology and ecology. Developments in aquaculture and fisheries science, 32: pp. 149-160, meer
  • Vásquez, J.A. (2001). Ecology of Loxechinus albus, in: Lawrence, J.M. (Ed.) Edible sea urchins: biology and ecology. Developments in aquaculture and fisheries science, 32: pp. 161-175, meer
  • Boudouresque, C.F.; Verlaque, M. (2001). Ecology of Paracentrotus lividus, in: Lawrence, J.M. (Ed.) Edible sea urchins: biology and ecology. Developments in aquaculture and fisheries science, 32: pp. 177-216. https://dx.doi.org/10.1016/S0167-9309(07)80077-9, meer
  • Kelly, M.S.; Cook, E.J. (2001). The ecology of Psammechinus miliaris, in: Lawrence, J.M. (Ed.) Edible sea urchins: biology and ecology. Developments in aquaculture and fisheries science, 32: pp. 217-224, meer
  • McClanahan, T.R.; Muthiga, N.A. (2001). The ecology of Echinometra, in: Lawrence, J.M. (Ed.) Edible sea urchins: biology and ecology. Developments in aquaculture and fisheries science, 32: pp. 225-243, meer
  • Barker, M.F. (2001). The ecology of Evechinus chloroticus, in: Lawrence, J.M. (Ed.) Edible sea urchins: biology and ecology. Developments in aquaculture and fisheries science, 32: pp. 245-260, meer
  • Keesing, J.K. (2001). The ecology of Heliocidaris erythrogramma, in: Lawrence, J.M. (Ed.) Edible sea urchins: biology and ecology. Developments in aquaculture and fisheries science, 32: pp. 261-270, meer
  • Scheibling, R.E.; Hatcher, B.G. (2001). The ecology of Strongylocentrotus droebachiensis, in: Lawrence, J.M. (Ed.) Edible sea urchins: biology and ecology. Developments in aquaculture and fisheries science, 32: pp. 271-306, meer
  • Tegner, M.J. (2001). The ecology of Strongylocentrotus franciscanus and Strongylocentrotus purpuratus, in: Lawrence, J.M. (Ed.) Edible sea urchins: biology and ecology. Developments in aquaculture and fisheries science, 32: pp. 307-331, meer
  • Agatsuma, Y. (2001). Ecology of Strongylocentrotus intermedius, in: Lawrence, J.M. (Ed.) Edible sea urchins: biology and ecology. Developments in aquaculture and fisheries science, 32: pp. 333-346, meer
  • Agatsuma, Y. (2001). Ecology of Strongylocentrotus nudus, in: Lawrence, J.M. (Ed.) Edible sea urchins: biology and ecology. Developments in aquaculture and fisheries science, 32: pp. 347-361, meer
  • Agatsuma, Y. (2001). Ecology of Hemicentrotus pulcherrimus, Pseudocentrotus depressus, and Anthocidaris crassispina in southern Japan, in: Lawrence, J.M. (Ed.) Edible sea urchins: biology and ecology. Developments in aquaculture and fisheries science, 32: pp. 363-374, meer
  • Watts, S.A.; McClintock, J.B.; Lawrence, J.M. (2001). The ecology of Lytechinus variegatus, in: Lawrence, J.M. (Ed.) Edible sea urchins: biology and ecology. Developments in aquaculture and fisheries science, 32: pp. 375-393, meer
  • Lawrence, J.M.; Agatsuma, Y. (2001). The ecology of Tripneustes, in: Lawrence, J.M. (Ed.) Edible sea urchins: biology and ecology. Developments in aquaculture and fisheries science, 32: pp. 395-413, meer
  • Lawrence, J.M. (2001). Sea-urchin roe cuisine, in: Lawrence, J.M. (Ed.) Edible sea urchins: biology and ecology. Developments in aquaculture and fisheries science, 32: pp. 415-416, meer

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