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Biosensors applied to biochemical fish quality indicators in refrigerated and frozen sea bass reared in aerated or hyperoxic conditions
Poli, B.M.; Zampacavallo, G.; Parisi, G.; Poli, A.; Mascini, M. (2000). Biosensors applied to biochemical fish quality indicators in refrigerated and frozen sea bass reared in aerated or hyperoxic conditions. Aquacult. Int. 8(4): 335-348
In: Aquaculture International. Springer: London. ISSN 0967-6120, more
Peer reviewed article  

Available in Authors 

Keyword
    Marine

Authors  Top 
  • Poli, B.M.
  • Zampacavallo, G.
  • Parisi, G.
  • Poli, A.
  • Mascini, M.

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