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| Fish bones and amphorae: evidence for the production and consumption of salted fish products outside the Mediterranean region |
| Van Neer, W.; Ervynck, A.; Monsieur, P. (2010). Fish bones and amphorae: evidence for the production and consumption of salted fish products outside the Mediterranean region J. Roman Archaeol. 23: 161-195 |
| In: Journal of Roman archaeology. University of Michigan: Ann Arbor. ISSN 1047-7594, meer |
| Trefwoorden |
Archeologie; Roman; Salted fish; Marien |
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