Quality of fish meal in relation to its value as a supplement to corn-soybean meal chick diets
Scott, H.M.; Dean, W.F.; Aguilera, A.; Smith, R.E.H. (1962). Quality of fish meal in relation to its value as a supplement to corn-soybean meal chick diets, in: Heen, E. et al. Fish in nutrition. pp. 366-367
In: Heen, E.; Kreuzer, R. (1962). Fish in nutrition. Fishing News (Books): London. XXIII, 447 pp., more
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