Study of enzymatic and antibacterial activities of horseshoe crab gut symbionts and amino acid content of eggs as supporting physiological aspects
Azizah, K.N.; Pringgenies, D.; Sedjati, S. (2026). Study of enzymatic and antibacterial activities of horseshoe crab gut symbionts and amino acid content of eggs as supporting physiological aspects. Agrobiological Records 23: 91-102. https://dx.doi.org/10.47278/journal.abr/2026.007
In: Agrobiological Records. Unique Scientific Publishers: Faisalabad. ISSN 2708-7182; e-ISSN 2708-7190, more
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Tachypleus gigas (O. F. Müller, 1785) [WoRMS]
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Gut symbionts, Bioactive compounds, Enzymatic-Antibacterial activity |
| Authors | | Top |
- Azizah, K.N.
- Pringgenies, D.
- Sedjati, S.
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