IMIS

Publications | Institutes | Persons | Datasets | Projects | Maps
[ report an error in this record ]basket (0): add | show Print this page

Food Hydrocolloids
Food Hydrocolloids. IRL Press/Elsevier: Oxford. ISSN 0268-005X; e-ISSN 1873-7137

www.sciencedirect.com/science/journal/0268005X
Peer reviewed article  

Content

All data in the Integrated Marine Information System (IMIS) is subject to the VLIZ privacy policy Top